张业清; 徐雅敏; 李安康. “校企行”协同背景下高职示范性产业学院烹饪专业教师队伍建设路径研究. 亚太教育研究, [S. l.], v. 1, n. 4, 2025. DOI: 10.62177/aper.v1i4.700. Disponível em: https://ojs.apspublisher.com/index.php/aper/article/view/700. Acesso em: 15 10月. 2025.